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BY
AYOOLA ABIODUN ADEYINKA (PG15/0239)
A Dissertation Submitted to Livestock Science and Sustainable Environment Programme,
Centre of Excellence in Agricultural Development and Sustainable Environment (CEADESE), Federal University of Agriculture Abeokuta (FUNAAB), Ogun State, Nigeria.
OCTOBER, 2018
EFFECT OF PROCESSING VARIABLES ON SOME QUALITY ATTRIBUTES OF AIR-FRIED CHICKEN NUGGETS FROM FUNAAB INDIGENOUS BROILERS BY ...
EFFECTS OF REPLACEMENT OF SOYBEAN MEAL WITH PALM KERNEL CAKE IN DIETS SUPPLEMENTED WITH MULTI-ENZYME FOR BROILER CHICKENS ...
USE OF LIMITED HYDROLOGICAL DATA AND MATHEMATICAL PARAMETERS FOR CATCHMENT REGIONALIZATION OF OGUN DRAINAGE BASIN, SOUTHWEST, NIGERIA ABEGUNDE...
IN VITRO AND IN VIVO EVALUATION OF SIAM WEED (Chromolaena odorata) LEAF MEAL AS ADDITIVE IN THE DIET OF...
EFFECT OF CYROMAZINE INCLUSION AND LITTER DEPTH ON GROWTH PERFORMANCE, NUTRIENT UTILIZATION, HISTOPATHOLOGY AND ITS RESIDUES IN SELECTED TISSUES...
EFFECTS OF PROCESSING PARAMETERS ON SOME QUALITY ATTRIBUTES OF YOGHURT FROM MILK OF WEST AFRICAN DWARF GOAT BY POPOOLA,...
EFFECT OF VACUUM FRYING CONDITIONS ON SOME QUALITY ATTRIBUTES OF CHICKEN NUGGETS FROM FUNAAB INDIGENOUS BROILERS (FIB) BY CHUKWUEKEM,...
PERFORMANCE, OXIDATIVE STRESS AND IN VITRO STUDIES OF KALAHARI, WAD, KALAWAD DOES AND THEIR KIDS FED DIETS CONTAINING TURMERIC...
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